Teriyaki Chicken

1-2 lbs of chicken tenders or thighs (whatever is on sale is good).
1 teaspoon of garlic minced or powder
1 cup of your favorite terriyaki sauce (I use Soy Vey)
Sliced Orange with peel or 1/2 cup of orange juice ( any citrus would be fine)
Cooking Spray or olive oil

Lightly grease the crock pot.
Add Chicken and lightly coat with garlic powder or minced garlic.
Add orange and terriyaki sauce.

Cook on low for 5 hours. Depending on size of chicken.
Serve with rice and steamed snow peas or broccoli.