Tuesday, May 5, 2009

Chicken Pasta

My husband makes us this:

cubed chicken breast (he uses about 4-5 tenders)
2 bell peppers chopped up(we usually get 1 yellow and 1 red)
Olive oil
1 box pasta
seasonings (rosemary, a little garlic, salt & pepper, whatever else you like)

Cook chicken in the olive oil until done. Add peppers and seasonings to taste. Let this all simmer while you cook the pasta.

When the pasta is done, mix everything together and enjoy!

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