I hate using the oven in the summer but my family loves baked potatoes. This is a never fail way to have a perfectly cooked baked potatoes with out heating up the whole house.
Sometimes we have this with our favorite toppings with a salad for a complete meal
Stab clean potatoes with fork rub lightly with olive oil. Wrap each in foil. Fill slow cooker with potatoes. Cover and cook on High 2 1/2--4 hours. DO NOT ADD WATER.
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I tried this last weekend and found that for my particular crockpot I definitely need at least 4 hours on high in order for the potatoes to be cooked all the way through. Next time I'll definitely throw them in around noon so that they'll definitely be ready by dinner time. 2.5 hours just wasn't long enough and I wound up unwrapping them and throwing them in the microwave for a few minutes.
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