Tuesday, May 5, 2009

Jamie's Oatmeal Chocolate Chip Cookies

  • 1/2 cup butter or margarine
  • 1 stick butter crisco
  • 1 cup sugar
  • 1 cup brown sugar
  • 2 eggs
  • 1 tsp baking soda
  • 1 tsp salt
  • 1 tbsp vanilla
  • 2 1/4 cups flour
  • 3 cups oatmeal- not the instant kind
  • 1 1/2 cups chocolate chips ( I like to use a combo of milk chocolate, semi sweet and peanut butter chips)


Preheat oven to 350 degrees
Mix the butter and crisco butter together until smooth. Add sugar and brown sugar mix.
Add eggs, salt, baking soda and vanilla and mix until smooth. Add flour and mix. Add Oatmeal and mix. Add chips.
Bake in tbsp scoops for 11-13 minutes. The should be slightly browning on the edges but still look almost gooey in the center. Let sit on pan for a few minutes before moving to cool. These cookies are the BEST when they are warm!!!!!

1 comment:

  1. These are my family's new favorite cookies! I didn't have enough chocolate chips (only had a cup), so I added a half cup of chopped pecans and they turned out fantastic! Thanks for sharing this recipe, Jamie! :)

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