Grilled Veggie Sandwich

Bread Dough
Spinach
Grilled Veggies (green zucchini, yellow squash, eggplant, etc...)
Caramelized onions
Sun-dried Tomato Pesto (olive oil, basil, salt, pepper, sun-dried tomatoes)
Parmesan Cheese
Provolone Cheese

1. Roll out bread dough flat.
2. Cover with tomato pesto.
3. Layer grilled veggies, onions, spinach.
4. Cover with cheese.
5. Roll up the edges, and braid together.
6. Bake @ 350 for 1 hr.
7. Let rest for 10 mins, then slice.